Archive for the 'Food + Cooking' Category

Beer Bread Recipes: The Easiest Bread You May Ever Make

Friday, September 19th, 2008

Beer stands to be one of the world’s most favored beverages. With histories dating back to Ancient Egypt’s days of glory, beer has been around for a long time. The Medieval world saw beer as a meal staple, the perfect complement for another meal staple then, bread. Ancient Sumerians are known to have brewed their […]

Learn The Secrets Of pH Miracle Diet Cooking

Sunday, August 3rd, 2008

Adopting the pH miracle diet way of life means changing your approach to eating and cooking. The transition is apparently easy for many of us, but for others the pH miracle diet makes them enter the foreign territory of fresh vegetables and vegetarian protein sources.
Books on pH miracle diet are full of recipes. Every […]

Cooking With The Power of the Sun

Friday, May 23rd, 2008

Many people understand the concept of passive solar for heating a home. Fewer realize it can be used in to cook food and sterilize water.
Cooking With The Power of the Sun
A solar oven is pretty much what it sounds like. It is used to cook food and sterilize water. Most people do not even know […]

How to Make a Cajun Roux

Wednesday, May 7th, 2008

The process of preparing Cajun food is in no way hurried and involves a layering of flavors which allows each ingredient
to maintain its own identity.
The foundation of preparing authentic Cajun dishes like gumbo, sauce piquant and etouffee is the Cajun roux (pronounced ‘rue’). Good roux is neither undercooked nor overcooked. Undercooking will yield a less […]

Choosing The Right Cheeses To Go With Your Oregon Wine

Saturday, April 12th, 2008

Oregon wine is a treat for the senses. Your taste buds will sing and your nose will dance with delight as you sip from the golden cup that is Oregon wine. And if you are a little peckish you should have some cheese to go with your fabulous Oregon wine, but what kind? This is […]

UK Restaurant Reviews

Monday, March 31st, 2008

Hardens food guide all started in the early noughty’s it was noticed that London as a city had no Belgian restaurant guidebooks at all. The idea was to design something which was pocket sized that food loving customers could use to help them to decide where is a good Czech restaurant to eat. Well over […]

10 Timeless Tips to a Perfect Cup of Coffee

Wednesday, March 26th, 2008

10 Timeless Tips to a Perfect Cup of Coffee
Few quests in human history have so captivated men and women from around the world than the search for the perfect cup of coffee. Yes, believe it or not, coffee connoisseurs have dedicated entire lifetimes in the pursuit of finding that one cup of the most heavenly […]